1000 Ecofarms

Grassfed on the Hill

Grassfed on the Hill
Member from: (ID#1288)
Total orders:1612
Completed orders:1565
Cancelled orders:22
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Alpaca (Annapolis)
Liz
301-807-5063
Pick up between 11am-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Baboon (Brookland)
Liz
301-807-5063
Pick up usually from 3-9 pm or by arrangement. Access is through the back alley. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Brown Cow (Bowie)
Liz
301-807-5063
Pick up from 11- 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Canary (Capitol Hill)
Liz
301-807-5063
Pick up usually from 3-9 pm or by arrangement. Access is through the back alley. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Colt (College Park)
Liz
301-807-5063
Pick up from about noon until 9 pm on Thursdays. Pick up is in the garage of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Cougar (Catonsville)
Liz
301-807-5063
Pick up usually from 9am-9 pm or by arrangement for later pick. Access is through the back alley. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Dolphin (Davidsonville)
Liz
301-807-5063
Pick up from about noon until 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Elephant (Elkridge)
Liz
301-807-5063
Pick up between 10am-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Gorilla (Greenbelt)
Liz
301-807-5063
Pick up from about noon until 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Monkey (Millersville)
Liz
301-807-5063
Pick up usually from 10am-9pm or by arrangement. Pick up is by the side of the building. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Panther (Bowie)
Liz
301-807-5063
Pick up between 11am-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Sparrow (Severna Park)
Liz
301-807-5063
Pick up between 11am-9:00pm. Pick up is in the driveway or porch of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Swan (Silver Spring)
Liz
301-807-5063
Pick up between 3:00-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Tiger (Hyattsville)
Liz
301-807-5063
Pick up from about 3 until 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
Unicorn (U street DC)
Liz
301-807-5063
Pick up usually from 3-9 pm or by arrangement. Access is through the back alley only. For additional questions, please contact us at grassfedonthehill@gmail.com
Schedule
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2
Buying Club
Introducing Clark's Farm in Howard County MD
Specializing in Grassfed Beef and chemical free produce!

Beef sticks back and the best beef jerky!

I had the pleasure of visiting this farm last week to see if they were compatible with the Grassfed on the Hill mission and standards.

I love history and great stories, so I was naturally captivated by Nora's description of the farm history. It was only recently that the mother-daughter team of Martha Clark and Nora Crist took over the entire farming and business operations to keep their family farm alive and honor their family's request to "never sell the land."

When Nora went off to college, as many young people do, she intended to pursue other endeavors, but was soon diagnosed with a debilitating chronic illness. She returned from the farm and, as she learned more and more about the benefits of grassfed beef, she changed her diet and farming practices and her health improved as a result. This cemented her in the direction for holistic farming practices and her deep commitment to producing nutrient dense food for others.

The spirited, 29-year old farmer is determined to make the farm work and continue to improve her health. I hope that we can give her a boost on her journey!

Here is more history of the farm over the many generations their family has managed that land:

clarklandfarm.com/about_our_farm.html

While the petting farm is the farm's main source of income currently, they hope to balance that by increasing production of their angus, grassfed beef and providing that to local markets. They are excited to offer their beef to Grassfed on the Hill and they are a perfect fit for our group of conscientious, nutrition and socially/environmentally-minded, consumer base.

During my visit, I met part of their herd. The angus cows were in a separate field from the cattle because they are still calving and nursing their babies. I had my children along with me and, at one point, my son ran ahead and the entire herd of cows, babies and all, followed him along the fence line. It was adorable.

As we learned about the farm that day, the children visited the baby animals at the petting farm, they explored the colorful creations of the Enchanted Forest (that is an amazing story about this farm), and another great reason to visit this farm!

Nora and I are already brainstorming possibilities of having a farm picnic for the group. Until then, here is a photo tour of the farm. Be sure to check out all the great products they are offering and leave a note for the farmers if you order from them.

As the season progresses, they will have plenty of their amazing, chemical free produce available to us as well.

Please give Nora a wonderful welcome to being a Grassfed on the Hill producer.

Photos from my visit: goo.gl/photos/f7oQ5mc67ZjwNxQw6
 
2
Buying Club
Today is a special day! It is the first warm and sunny day of spring. We have dealt with several weeks of excessively rainy, cloudy weather and cold temperatures. It is refreshing and wonderful to feel the sun on us once again.

With the sun, the grass grows rapidly in the fields offering the cows a juicy diet. This rapidly growing grass gives the butter the higher vitamin A and K content.
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