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1000 Ecofarms

Online magazine

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Water is the basis of life. To prevent health problems, water balance should be kept, i.e. you should drink enough. It is not only about water, of course, but it should be considered that every drink has its own effect on human body.
Very few people know how the phrase “green hand” sounds in Persian, while every adult and child actually know this word. This is how exactly the spinach means, and there is enough myths around it. Today we are going to find out what legends about the spinach are there, and which ones are actually true.
Couscous with vegetables is a tasty, easy and light dish. It can be served as trimming or as a simple meal. It is a great recipe for a family lunch or dinner because it delicious and healthy at the same time.
The white tea as a tradition was born in the age of ancient Chinese dynasties, when the tea culture was at its rise. The peasants had to pay tribute to the lords, and it would be fresh and smooth buds of the best tea trees.
Pomelo is one of the biggest citric fruits. It uses to have numerous names, such as pampelmuse or even shaddock. One of these thick-skinned fruits can weigh up to 10 kg, and it is so nutritive and tasty have become legendary. First things first though.
The fashion in food, just as in clothes, is constantly changing. Over the last year we could see how the demand for vegan milk, smoothies and gluten-free products. This year, the experts promise us increased interest on the goat meat.
Today we present you an awesome chocolate cake with liquor recipe. The cake itself is incredibly tasty, but if you pour it with ganache, it will become just fantastic. You will love this cake especially if you are a chocolate fan. Don’t hesitate to cook it, you'll get a hurricane of taste.
Brussels sprout is the best source of protein among all the vegetable crops. It is a true treasure trove full of vitamins, macronutrients and trace elements, which could help prevent many health issues, from obesity to heart diseases. However, little green cabbages still are not as popular as they deserve, possibly because Brussels sprouts recipes and cooking are not good enough.
Focaccia is a traditional Italian flatbread baked with wheat flour. It is considered the ancestor of pizza. In earlier times, the bread would be baked by the poor, but only salt and olive oil were used to fill it. Today’s version is full of flavors and tastes: dried herbs, olives, dried tomatoes, onions, cheese and even fruits. Today we present our tried and tested recipe.
Have you ever seen ginger in bloom? The astonishing flowers like candles of light pink, orange or red color can decorate even a royal garden. However, the ginger became famous not by its flowers, but by the wealth it hides under the ground in its roots.
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