Classic smooth, aged cheddar. This pairs beautifully with many fruits on a cheese platter. Great with microgreens on toast finished with a drizzle of infused olive oil.
Texture: A smooth medium bodied semi-hard white
cheddar cheese
Flavor: A rich and creamy taste with a savory soft sweetness balanced by a rounded sharpness. A flavorful cheese with a long-lasting true cheddar bite that pleasantly lingers
Aged: 36 Months
Milk Type: Cow
Approximate Shelf life: 4 months
Suggested Wines:
Dry and Off Dry Whites: Chenin Blanc, Sauvignon Blanc,
Dry Riesling
Full Bodied Reds: Syrah/Shiraz, Barbera, Cabernet, Rioja
Tasty cheeses from local farmers in MD and PA. European style, including cow milk cheese and sheep milk cheese. They are creamy, rich in protein, and high in nutrients! Grass fed, organically pastured, humanely raised and FREE FROM soy, artificial hormones, and antibiotics. Check out all the different types of cheeses that are available from local farmers!
These are items we usually have that are perfect for holiday--or any occasion--gift giving. We work hard to provide sustainable, regenerative options for those who enjoy selecting gifts for loved ones. We hope you consider local producers when you have a gift-giving opportunity.