Skinless/Boneless
One of the most widely used Alaska whitefish species. Pollock is known for its mild flavor and delicate, white flaky meat. Works well under a variety of preparations and cooking methods. Great for fish tacos, fish sandwiches, or with a butter and lemon sauce.
Avg. 2x1lb packs, at $9.25 per pound
Sustainably Harvested, Wild Caught and Processed in the USA (Alaska)