Raw milk cheese—
The base of this cheese is the mild cheddar recipe with garlic and chives added in before forming it into blocks. This gives it an even flavor throughout the whole block. It has a robust garlic flavor with a mild cheddar texture. Great as a snack, on salads or try it with beef sticks.
Ingredients: Raw Milk from Dutch Meadows Farm Dutch Belted Cows, Celtic Sea Salt, Traditional Rennet, Live and active cultures
packaged in a convenient 8 oz. block.
Tasty cheeses from local farmers in MD and PA. European style, including cow milk cheese and sheep milk cheese. They are creamy, rich in protein, and high in nutrients! Grass fed, organically pastured, humanely raised and FREE FROM soy, artificial hormones, and antibiotics. Check out all the different types of cheeses that are available from local farmers!