Award Winning Raw Sheep’s Milk cheese, most artisanal tomme style cheese, semi-hard natural
wash rind white Italian style cheese aged on shelf with a developed rind, strongest flavors of the ewe, use sliced or grated on crackers or your favorite Italian dishes. Becomes harder through aging process.
Available in approximately 8oz portions. Adjusted on final invoice.
Tasty cheeses from local farmers in MD and PA. European style, including cow milk cheese and sheep milk cheese. They are creamy, rich in protein, and high in nutrients! Grass fed, organically pastured, humanely raised and FREE FROM soy, artificial hormones, and antibiotics. Check out all the different types of cheeses that are available from local farmers!