Rice - Long Grain Sahabagi

Rice - Long Grain Sahabagi
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95 time(s)
Buying Club
Bowie, MD
Multiple product options available - please select one below
$10.00 / pc
1 lb bag
$74.00 / pc
8 lb bag
$132.00 / pc
15 lb bag
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Delivery
  • Pickup
Payment
  • Credit Card
A long-grain, traditional rice originating from India. Fluffy and tender in texture.

BASIC COOKING RECOMMENDATIONS:
Before cooking, cover rice with cool water, swirl, scoop off any floating debris, and drain. This will remove any remaining hulls and clean the rice.
Rice to water ratio 1 : 1.5
Measure water and bring to a boil. Immediately add rice, cover pot, and simmer, untouched, without stirring, at lowest heat for 50 minutes.

NOTES OF IMPORTANCE:
* Ratio uses less water than common brown rice. This reflects the freshness of the rice, and potentially the freshness of the oils. The sticky and sweet rice varieties will especially benefit from this ratio if you wish to minimize their sticky tendencies.
* Rice comes with a papery hull surrounding each grain. These must be removed for eating. When the rice is hulled, the grains, being now exposed and slightly impacted, begin to oxidize and the natural oils begin to age, much like flours do post-milling, although to a much lesser degree. We hull our rice in small size batches, reducing the time lapse between hulling and consumption. This yields a brown rice without bitterness, and instead reveals the fresh aromatic qualities of rice. Production for local consumption, variety selection, as well as growing methods also play their role.
* Rice, being a “milled” product due to the hulling process, is best stored in a refrigerator or freezer.
Brown Cow (Bowie)
Liz
301-807-5063
Pick up from 11- 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Canary (Capitol Hill)
Liz
301-807-5063
Pick up usually from 12-9 pm or by arrangement. Access is through the back alley. Enter through the backyard gate. For additional questions, please contact us at grassfedonthehill@gmail.com
Gorilla (Greenbelt)
Liz
301-807-5063
Pick up from about noon until 9 pm on Thursdays. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Hansel Hill Farm (Millersville)
Liz Reitzig
Pick up is just in the driveway on the right hand side in the small, covered porch area.
Look for your items in the large ice chests and pick up items with your name on the bag(s).
Hippo (Hyattsville)
Liz
301-807-5063
Pick up from drop off until 9 pm on Thursdays. Pick up is in the back via the alley off 43rd street. It is the middle house on the block. Look for the chain-link fence and the coolers on the pallet. For additional questions, please contact us at grassfedonthehill@gmail.com
Monkey (Millersville)
Liz
301-807-5063
Pick up usually from 9:00am-9:00pm or by arrangement. Pick up is at a working farm. Items are located in the small covered porch area by the chicken coop. For additional questions, please contact us at grassfedonthehill@gmail.com
Panther (Bowie)
Liz
301-807-5063
Pick up between 11am-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Sparrow (Severna Park)
Liz
301-807-5063
Pick up between 11am-9:00pm. Pick up is in the driveway accessed via Park Dr.
Park your vehicles on Park dr. (The driveway belongs to a neighbor). Walk 50 (ish) feet to the white shed and you'll see the coolers on a parking pad.

For additional questions, please contact us at grassfedonthehill@gmail.com
Swan (Silver Spring)
Liz
301-807-5063
Pick up between 3:00-9:00pm. Pick up is in the driveway of the site home. For additional questions, please contact us at grassfedonthehill@gmail.com
Unicorn (U street DC)
Liz
301-807-5063
Pick up usually from 3-9 pm or by arrangement. Access is through the back alley only. For additional questions, please contact us at grassfedonthehill@gmail.com
Next Step Produce
At Next Step Produce they believe in growing food in harmony with nature. Heinz, Gabrielle and their three daughters live and work on their certified organic vegetable and grain farm in Southern Maryland. Flours are freshly milled on site in small batches per order. These items are delivered MONTHLY to the regular drop sites. Products will be available to order a week ahead of the deadline. (Contact GrassfedOnTheHill@gmail.com for more information and to join)
 
 
 
 
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