Small farm in Michigan. Organic practices although we'll never certify, it's too expensive and doesn't mean that animals are humanely raised.
We have all grass-fed and finished lamb and beef, Scottish Highland and Jersey, as well as herd-shares for Jersey milk.
Our poultry, chickens, ducks, geese and guineas, are all completely free-range over the whole farm. We have meat and eggs, as well as the occasional live bird.
We have bees and a large garden, old apple orchard and our new, varigated orchard. We rotationally graze, feed hay in Winter and brown months.
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