Recently most of people prefer healthy food and one of the main components of healthy eating is organic food. And now many people will ask what`s the difference between organic and non-organic food. Important difference between them is in process of their growing, producing, handling and packing.
Organic vegetables and fruits are grown using natural fertilizer, like manure or compost. These components do not destroy natural properties of soil in contrast of industrial fertilizers which contain nitrate.
In conventional agriculture are used pesticides and insecticides from plant`s diseases and pests. In organic farming people use natural methods, like making traps.
Organic farmers use mulch and hand weeding. Conventional farming prevents chemicals and herbicides during the weed`s growth.
Unlike organic farming, non-organic agriculture applies genetically modified seeds, their benefits are doubtful.
There are no antibiotics for treat, appetite enhancers, growth hormone in organic animal husbandry. Livestock treats humanely, its free to walk and have a natural feed.