organic food -

Recently most of people prefer healthy food and one of the main components of healthy eating is organic food. And now many people will ask what`s the difference between organic and non-organic food. Important difference between them is in process of their growing, producing, handling and packing.

Organic vegetables and fruits are grown using natural fertilizer, like manure or compost. These components do not destroy natural properties of soil in contrast of industrial fertilizers which contain nitrate.

In conventional agriculture are used pesticides and insecticides from plant`s diseases and pests. In organic farming people use natural methods, like making traps.

Organic farmers use mulch and hand weeding. Conventional farming prevents chemicals and herbicides during the weed`s growth.

Unlike organic farming, non-organic agriculture applies genetically modified seeds, their benefits are doubtful.

There are no antibiotics for treat, appetite enhancers, growth hormone in organic animal husbandry. Livestock treats humanely, its free to walk and have a natural feed.
Before, in our country preference was given to the factory farm, but nowadays most people prefer organic food. It pleases, as the basis of human health is a healthy product. Now, many local farms compete with the food market and major trading brands. You can join the ranks of these farms too, and combining a passion for agriculture at a profit.

Local farming is guides the consideration that smaller is better. All plants and animals grow with personal attention and careful handling. Your chickens have fresh food, fresh air and gave you freshest eggs with orange yolks. There meat is tender and tasty. This applies to the cows, pigs and goats there meat is free from hormones and antibiotics.

Your green-stuff are grown naturally, have just mechanically treatment and organic fertilizer.
If you have a job outside the farm, to grow crops for yourself and for your friends or relatives, it calls hobby farming. Actually, only a handful is able to make a living solely by farming. Most developed large farms have evolved over many generations. They improved their fertile soil, invested in equipment, but factory farming model is broke many family farms.

The hobby farming is the key to recovery a local farm economy. These farms are preserve skills and secular knowledge that would fade in an age of technological advances. The local farms improve the quality of the land and unlike factory farm do not pollute the water.
 
 
 
 
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