This pregnancy tea blend is packed with herbs to support healthy pregnancy. Nettle Leaf provides nourishing, bioavailable nutrients like crucial calcium and magnesium, boosts immunity, aids in adrenal and thyroid function, is said to strengthen the baby in utero, helps relieve nausea, alleviates asthma and allergy symptoms, and so much more. Dandelion is a gentle diuretic for pregnancy-related water retention. It can help fight fatigue, system sluggishness and constipation, all common pregnancy issues. Dandelion is a high source of vitamin A, B, C, D, calcium, potassium and iron. Spearmint eases nausea, heartburn, and indigestion and tastes great. Red Raspberry Leaf tones the uterus, is high in calcium, magnesium, B vitamins, vitamin C. Oatstraw is very nourishing, high in B vitamins, calcium, and silica which is a wonderful mineral for hair, skin, nails and bones. It’s also very calming to the nervous system and can help with stress and anxiety. Lemon Balm is uplifting and good for digestion, helps with stress and anxiety and promotes restful sleep. Also high in antioxidants and immune boosting. Alfalfa helps keep hormones balanced, good source of vitamins and minerals including vitamin K, vitamin C, Vitamin E, potassium, iron, calcium, magnesium and essential amino acids just to name a few. It’s a nutrient-dense powerhouse! Rose Hips provide bioavailable vitamin C, helps with joint pain and sciatica, helps prevent urinary tract infections, is anti-inflammatory and helps keep the immune system healthy and strong. Ginger eases nausea and generate smooth muscle activity in the uterus. Lemon peel is full of Vitamin C and antioxidants.